Continental Machinery personnel have evaluated numerous hotels and restaurants. We understand that the health and safety of patrons is key and have extensive experience with MEP equipment and stainless-steel food preparation equipment in the hospitality industry. Boilers and chillers and all types of air handling equipment should be assessed and returned to pre-loss conditions to ensure proper and reliable operation.

  • Hotels
  • Restaurants
  • Stainless steel and food-grade equipment

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